Result for: trans fat in yogurt
Trans fat in yogurt
Monday, January 4th, 2010Dairy products such as yogurt naturally contain small amounts of trans fat, about 2% to 5% of their total fat content. The digestive systems of ruminant animals have bacteria capable of producing this type of fat.
Yogurts found in grocery stores typically contain from 0% to 4% fat. This means that yogurt 100 g (equivalent of [...]
Soy and Estrogen
Thursday, December 10th, 2009In addition to the recognized disadvantages of all milk and milk products, seem to be blacklisted by the latest scientific discoveries, demonstrating that adopting a diet based on cow’s milk is probably due to a real trauma organic in the baby, followed by a period of pathological disorders more or less important, and finally, an [...]
The colors of health: white
Tuesday, December 8th, 2009White is the color of tenderness, cleanliness, innocence. Color is a wildcard, which has a very useful as its electromagnetic wavelength is capable of purifying all kinds of energy and organic channels. When we refer to white coloring is also included sepia. But have you ever asked: How do fruits and vegetables and white health? [...]
